Traditional ‘Jueves Flamencos’ shows add El Faro Catering
July 6th, 2009
MORE INFORMATION |
El Faro once again strengthens bonds between our Bay and Venezuela in a new ship launching
June 24th, 2009
MORE INFORMATION |
Lavishing attention for three days to Andalusian general practitioners in their 19th Congress
June 20th, 2009
MORE INFORMATION |
Cádiz, Land of Sun, also in gastronomy
April 24th, 2009
MORE INFORMATION |
Saying goodbye to January with a warm welcome to Zamora cuisine
January 26th, 2009
MORE INFORMATION |
High-ranking United Nations Officials invited to discover the riches of Cádiz, Ventorrillo El Chato among them
December 6th, 2008
MORE INFORMATION |
Andalusian Parliament requests our service in a special session
November 14th, 2008
MORE INFORMATION |
Working for the 1st National Assembly of Women Journalists
November 7th, 2008
MORE INFORMATION |
Challenged by creativity
November 7th, 2008
MORE INFORMATION |
Launch of 'Guaicamacuto' ship strengthens ties with Venezuela and El Faro is entrusted once again to serve in an important event
October 23th, 2008
MORE INFORMATION |
El Faro Catering also with the 2012 Bicentenary preliminary events in the 1st ‘Constitutional Cities’ Yacht Race
October 1st, 2008
MORE INFORMATION |
El Faro Catering chosen to honour Costa Rica President and Nobel Peace Prize, Oscar Arias, in the key of the city-giving reception
September 22th, 2008
MORE INFORMATION |
Ventorrillo El Chato
June, 17th, 2008
MORE INFORMATION |
El Faro de El Puerto grows by creating new atmospheres
April 21th, 2008
MORE INFORMATION |
El Faro displayed sherry’s lesser-known features at Vinoble 2008
May 29th, 2008
MORE INFORMATION |
Catering El Faro takes Andalusian flavor to Peralada Castle two years in a row
February 20th, 2008
MORE INFORMATION |
Vice-President of the regional government of Andalusia received Cádiz lay baptism at Ventorrillo El Chato
February 14th, 2008
MORE INFORMATION |
Sancho 2 restaurant from Zamora brings the taste of its great local cuisine to El Faro de Cádiz
January 15th, 2008
MORE INFORMATION |
El Faro keeps on spreading Cadiz’s gastronomy in Zamora
December 3th, 2007
MORE INFORMATION |
Celebration after appointment of AEDE's new president
November 23th, 2007
MORE INFORMATION |
Original presentation of dishes, Cadiz's neighbourhood inspired, welcomed the 400 radio station branches belonging to Cadena SER within their Annual Managers Assembly
November 17th, 2007
MORE INFORMATION |
El Faro Catering travels to Seville for the 16th Forensic Psychiatry National Conference
October 24th, 2007
MORE INFORMATION |
BACK EUROP, professionals in our own field, hired El Faro Catering services
October 18th, 2007
MORE INFORMATION |
SEDEN -Spanish Nephrology Nursing Society- entrusted its Annual Congress to Cádiz and El Faro catering
October 4th, 2007
MORE INFORMATION |
1st International Workshop "Andalucía Sabor. Tres Culturas, Dos Mares"
September 26th, 2007
MORE INFORMATION |
Mr. Andreas Larsson, World's Best Sommelier 2007
July 9th, 2007
MORE INFORMATION |
1st Cádiz Seadfood Reception at Peralada Castel Casino (Girona)
March 9th, 2007
MORE INFORMATION |
|
|
Enlarge
|
Celebration after appointment of AEDE’s new president
November 23th
Last November 21st, 2007, within the 23rd Annual Conference of AEDE (Spanish Newspaper Publishers Association), El Faro Catering had the pleasure to offer its gastronomic proposal in the banquet dinner served just after this organization announced its new President’s name: Mrs. Pilar de Yarza de Mompeón. Furthermore, this conference has been an important nationwide forum for discussing the new role journalism should play to face up to digital progress and new multimedia formats.
That time round, the chosen menu appetizers put special emphasis on inland flavours: jamón de Jabugo (Jabugo cured ham), anchovies on toasted bread, Manchego aged cheese, skewered tenderloin and potatoes stuffed with mushrooms, whereas the main course was sea inspired:”Red snapper fillets over creamy potatoes and mushrooms” which was served after a Cadiz Bay prawns and Sanlúcar King prawns-tasting. The environment was also carefully selected looking for a traditional atmosphere at Bodegas Mora (Spanish wine cellars) in Puerto de Santa María (Cádiz). |
|
